Hibachi Entrees Hibachi or teriyaki. Served with fried rice, mushroom, broccoli, zucchini, onion, sweet carrots and a 4 oz. shrimp sauce. Substitute brown rice or noodles for an additional charge.
Hibachi Combination Entrees Served with your choice of clear soup or iceberg salad. Substitute noodles or brown rice for an additional charge.
Beef Noodle Soup Pho. Vietnamese. Served with house special beef soup, rice noodles, topped with onions, scallion and cilantro.
Pad Thai Thai. Delicious thin rice noodles stirred in our homemade sweet and tangy pad thai sauce, with eggs, ground peanut, fresh bean sprout, carrots and scallions.
Curry Entrees Thai. Served with white rice and choice of style and spice level. Substitute brown rice for an additional charge.
Fried Rice Entrees Served with a choice of style. Substitute brown rice for an additional charge.
Drunken Noodle Thai. Flat noodle stir-fried with eggs, bell peppers, jalapeno, scallions, green onion and basil in our special sauce. Served with a choice of spice level.
Pad See Ew Thai. Served with a choice of spice level.
Vietnamese Dishes Vermicelli (bun). Vietnamese. Vermicelli noodles served with lettuce, cucumber, scallions, bean sprouts, topped with peanuts and house special fish sauce.
Sushi Rolls These items are served raw or undercooked or contain, may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk to foodborne illness and especially if you have a certain